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LOU'S CHOPPED SPINACH CASSEROLE Recipe

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This recipe for LOU'S CHOPPED SPINACH CASSEROLE is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. chopped spinach, drained
1 can mushroom soup, concentrated
pepper
Tabasco
Worchestershire sauce
French Fried Onions
Directions:
Directions:
Cook spinach from the directions on the package and drain.
Add pepper, few drops of tabasco and worchestershire sauce to the soup and mix well.
Lightly mix in the cooked spinach.
Put mixture in a casserole dish.
Crumble French Fried Onions on top.
Bake at 350º.

 

 

 

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