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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

MOM'S SUGAR COOKIES Recipe

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This recipe for MOM'S SUGAR COOKIES is from DODGEVILLE CUSTOMER CARE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 c. shortening (parkay)
3 eggs
1 tsp. cream tartar
1 tsp. baking soda
1 tsp. vanilla
Pinch of salt
3 c. flour
Directions:
Directions:
Cream together sugar & shortening and eggs. Add remaining ingredients. Roll Out ¼” thick. May need a little extra flour so that they don’t
Stick to counter or table. Use whatever cookie cutter you’d like
Depending on holiday or occasion. Bake at 350 degrees for 8-10 mins.

Cool on paper towel. You can freeze or frosting.

 

 

 

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