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DEVILED SPARE RIBS Recipe

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This recipe for DEVILED SPARE RIBS is from DODGEVILLE CUSTOMER CARE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Medium Potatoes
6 Medium Onions
½ C Tomatoes Catsup
2 TSP prepared Mustard
6 tsp Vinegar
1 tsp brown sugar
½ tsp salt
1 C water
Directions:
Directions:
Bake 1¾ hours at 375.

 

 

 

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