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Macaroni and Cheese Recipe

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This recipe for Macaroni and Cheese is from Grandmommy's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. macaroni
1 1/2 lb. sharp cheddar cheese, grated
2 eggs
1 small can evaporated milk
1/2 c. milk
1/4 stick butter or margarine
Directions:
Directions:
Boil the macaroni until done, drain. Mix the eggs and milks together in a small bowl. In a greased 11x14 dish spread a layer of noodles. Add a layer of the grated cheese over the noodles. Pour half of the egg mixture over the layer. Repeat with remaining ingredients, saving enough cheese to cover the top. Top with the remaining cheese. Add pads of butter over the top of dish. Bake at 350º for 30-35 minutes or until brown and bubbly.

 

 

 

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