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Pinwheels Recipe

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This recipe for Pinwheels is from JE'AN AND BEULAH HEBERT'S FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 Burrito Size Flour Tortillas
1/4 Lb. Cajun Turkey Breast
1 Small Jar Diced Pimentos, Drained
10 Jalapenos from Jar, chopped
1 (8oz.) Cream Cheese
1 (8oz.) Sour Cream
10-12 Green Onion Tops, chopped
1/4 Package Taco Seasoning
Salt and Pepper To Taste
1 Jar Chunky Picante Sauce (for dipping)
Directions:
Directions:
Put turkey breast in food processor but do not over process. Mix all ingredients, except for tortillas and picante sauce together. Lay tortilla flat and spread thin layer of mixture onto tortilla. Roll tightly. Repeat for all tortillas. After rolled, place tortillas in pan/dish and cover with damp paper towels. Refrigerate for 1-2 hours. Slice pinwheels. Serve with Picante sauce, for dipping.
Preparation Time:
Preparation Time:
30-45 mins.

 

 

 

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