Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Marinated Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Marinated Cheese is from JE'AN AND BEULAH HEBERT'S FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. Sharp Cheddar Cheese
1 ( 8 oz.) Package Cream Cheese, Place In Freezer for 30-45 Minutes Before
1 Tsp. Sugar
3/4 Tsp Dried Basil
1 Dash Salt (to taste)
1 Dash Black Pepper (to taste)
1/2 Cup Olive Oil
1/2 Cup White Wine Vinegar
1 (2oz.) Jar Diced Pimentos, Drained
3 Tbsp. Chopped Fresh Parsley
3 Tbsp. Minced Green Onions
3 Garlic Cloves, Pressed
Approximately 20 Banana Pepper Rings, From Jar
Directions:
Directions:
Cut cheddar cheese and cream cheese into squares. Line cheeses into a semi deep dish, big enough to hold cheeses and marinade. Mix all other ingredients together to make the marinade. Pour over cheeses. Refrigerate over night. Serve with your choice of crackers and enjoy!
Preparation Time:
Preparation Time:
30-45 mins.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

291W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!