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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Saturday Morning Pancakes Recipe

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This recipe for Saturday Morning Pancakes is from What's Cooking At The County?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. all purpose flour
1 tbsp. sugar
1 tbsp. brown sugar
1 tsp. baking powder
½ tsp. baking soda
¼ tsp. salt
1 c. milk
1 egg
2 tbsp. melted butter or vegetable oil
1 tsp. vanilla extract
Directions:
Directions:
Combine and mix dry ingredients in a large bowl. In a separate medium size bowl, combine and beat wet ingredients with an electric mixer or whisk until frothy. Pour wet mixture into the bowl of dry ingredients and whisk until all lumps are gone.
Cook on a hot griddle greased with butter, using ⅓ c. of batter for each pancake, until golden brown on both sides.
Personal Notes:
Personal Notes:
This recipe doubles very well, especially when there are hungry kids around!

 

 

 

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