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Snickerdoodle Recipe

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This recipe for Snickerdoodle is from Mark's Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter 5 cups of flour
2 cups sugar 4 tsp. baking powder
2 eggs 1 cup chocolate chips
2 cups milk or raisins nuts opt.
Directions:
Directions:
Mix shortening and sugar. Add eggs stir well. Sift flour, baking powder, and add 1/2 to mix, then add milk & finish with flour. Add chocolate chips . Put in greased 9 X 13 pan. Sprinkle with sugar and cinnamon. Can add nuts on tops.. Bake at 350 for approx. 45 to 55 mins, after 45 min, check every 5 min. with toothpick. Do not over cook, cake will be dry.
Number Of Servings:
Number Of Servings:
Depends on the size of servings
Preparation Time:
Preparation Time:
1 hr. including cooking time.
Personal Notes:
Personal Notes:
My family loves this cake. I serve hot out of the oven. They usually pour milk on top.

 

 

 

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