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Sweet and Sour Pork Spare Ribs Recipe

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This recipe for Sweet and Sour Pork Spare Ribs is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs spare ribs
1/4 c. flour
1/2 tsp onion salt
sprinkle of pepper
1 tbsp soya sauce
1/2 c catsup
1/2 c brown sugar
1/2 c water
1/2 tsp. garlic salt
1/4 c. vinegar
Directions:
Directions:
Put flour, onion salt, garlic and pepper into a paper bag. Add ribs and shake until ribs are lightly coated. Put into frying pan and brown in oil for 10 minutes. Mix soya sauce, ketchip, brown sugar, water and vinegar.
Pour over ribs and simmer slowly for 2 hours.
Serve with rice.

 

 

 

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