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Cranberry Apple Casserole Recipe

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This recipe for Cranberry Apple Casserole is from Flyer Favorites - Volume II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. sliced and peeled apples
2 c. raw cranberries
1 c. sugar
1/2 c. melted butter
1 1/2 c. oatmeal (uncooked)
1/2 c. English walnuts
1/2 c. brown sugar
3/4 tsp. salt
Directions:
Directions:
Grease 9x13 casserole dish. Put apples on bottom and then cranberries. In a bowl, mix sugar, butter, oatmeal, walnuts, brown sugar, and salt. Spread topping mixture over cranberries and apples in casserole dish. Bake at 325º for 1 hour.
Personal Notes:
Personal Notes:
This can be a side dish, dessert with ice cream, or a breakfast dish. Serve hot or cold. I like it warm for breakfast.

 

 

 

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