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Pumpkin Squares Recipe

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This recipe for Pumpkin Squares is from Hoffman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. yellow cake mix
3/4 cup melted butter or margarine
3 eggs
1 29 oz. can solid pack pumpkin pie mix
2 1/2 tsp. pumpkin pie spice
3/4 c. packed brown sugar
2/3 cup evaporated milk
1 tsp. cinnamon
Directions:
Directions:
Grease bottom only of 9x13 pan. Reserve 1 c. cake mix for topping. Combine remaining cake mix, 1/2 c. melted butter, and 1 egg. Press into pan. Prepare filling by combining pumpkin pie mix, spice, 1/2 c. brown sugar, 2 eggs, and evaporated milk until smooth. Pour over base. For topping combine reserved cake mix, 1/4 c. brown sugar, 1 tsp. cinnamon, and 1/4c. melted butter. Pat into small patches and place on filling. Bake at 350º for 45 to 50 minutes.

 

 

 

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