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Frozen Strawberry Dessert Recipe

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This recipe for Frozen Strawberry Dessert is from The Davidson Family Cookbook 2012, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust;
1/2 cup butter
1/4 cup brown sugar
1/2 cup chopped walnuts
1 cup flour

Filling:
1 pkg frozen strawberries ( no sugar added ) 10 to 16 oz
2 egg whites
1 T fresh lemon juice
1 cup white sugar
1/2 pint whipping cream
2 tsp vanilla
Directions:
Directions:
For crust;
Mix all ingredients together and spread in a cookie sheet, bake 350 for 20 min stirring after 10 min.
Put 2/3 of crumbs into bottom of dessert pan and save 1/3 for topping.

For filling;
Whip egg whites, strawberries,lemon juice, vanilla and sugar together for 20 minutes!!! Use largest bowl and do not cut beating time! Fold in whipped cream and pour over crust, top with remaining crumbs. Cover with foil and freeze for several hours.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
45 min
Personal Notes:
Personal Notes:
Favorite Easter dessert

 

 

 

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