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German Cabbage Recipe

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This recipe for German Cabbage is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lb red cabbage
1/2 tsp salt
1/8 tsp pepper
1/2 cup brown sugar
2 tart apples
1/2 cup vinegar
1/2 cup water
6 slices bacon
1 large onion
Directions:
Directions:
Slice cabbage fine and put in pan. Add all other ingredients except onion and bacon, which should be cut in small pieces and browned. Pour off excess fat and add to cabbage. Cook slowly for 1 hour.

 

 

 

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