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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Apple Cake Recipe

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This recipe for Apple Cake is from Limback Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
2 c. sugar
1 c. vegetable oil
1 tsp. vanilla
2 c. flour
2 tsp. cinnamon
1/2 tsp. salt
1 tsp. baking soda, dissolved in 1 1/2 tsp. water
1 c. chopped nuts
4 c. peeled, cored and chopped apples
Directions:
Directions:
Mix all ingredients. Bake in a 9x13-inch pan for 55 minutes at 350º. Batter will be thick. Store in refrigerator up to 2 weeks. May be frozen.

 

 

 

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