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Potato Soup Recipe

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This recipe for Potato Soup is from Flyer Favorites - Volume II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 potatoes, peeled and diced
3/4 lb. bacon, fried and crumbled
3 or 4 green onions, chopped
2 cans cream of chicken soup
1 c. sour cream
milk to cover
8 oz. Swiss cheese
pepper to taste
Directions:
Directions:
Combine all ingredients except Swiss cheese in crock pot. Cook on low for 6 hours or until potatoes are soft. Place Swiss cheese on top 15 mins. before serving.

 

 

 

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