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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

The Harvest Wrap Recipe

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This recipe for The Harvest Wrap is from The Restaurant In My Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 White flour tortilla
1/4 MacIntosh apple - diced
4 walnut halves- diced
1/4 C. fresh turkey - thinly sliced or shredded
2/3 C. Stuffing
2 Tbsp Cranberry sauce
2 slices Cheddar cheese
Directions:
Directions:
on the flour tortilla spread the cranberry sauce and lay the cheddar cheese on top of that. Now lay the turkey on top of the cheese and the stuffing on top of the turkey. Next sprinkle the nuts and apple on the stuffing and roll the wrap.

How to roll the wrap. Make sure to lay all of the ingredients in a straight row 1/2 inch from each end. take the ends with the 1/2 inch border and fold them in. while holding sides in use your thumbs to fold bottom up and over the filling. Now use your 4 fingers on each hand to hold the filling tight while you continue to finish rolling the wrap around so it is a perfect roll. Now cut in 1/2 and enjoy.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
5
Personal Notes:
Personal Notes:
A delicious way to use up your thanksgiving left overs or to make any day feel like a holiday.

 

 

 

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