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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Meat Loaf Recipe

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This recipe for Meat Loaf is from Limback Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. dried bread crumbs
1 c. tomato juice or milk
1 1/2 to 2 lbs. ground beef
2 eggs, beaten
1/4 c. chopped onion
1/2 tsp. sage
1 tsp. salt
1/8 tsp. black pepper
1/2 c. oatmeal (optional)
Sauce:
3 T. brown sugar
1/4 c. ketchup
1/4 tsp. nutmeg
1 tsp. dry mustard
Directions:
Directions:
Soak crumbs in juice or milk. Add ground beef and the remaining ingredients except those for sauce. Form into loaf and place in pan. Mix sauce ingredients and spread on top of meat loaf. (I usually double sauce recipe). Bake at 350º for 45 minutes to 1 hour.

 

 

 

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