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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Soft Chocolate Chip Cookies Recipe

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This recipe for Soft Chocolate Chip Cookies is from Flyer Favorites - Volume II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 c. flour
2 tsp. baking soda
2 c. butter (softened)
1 1/2 c. packed brown sugar
1/2 c. white sugar
2 (3.4 oz.) packages instant vanilla pudding mix
4 eggs
2 tsp. vanilla
4 c. semisweet chocolate chips
2 c. chopped nuts (optional)
Directions:
Directions:
Preheat oven to 350º F. Sift together flour and baking soda. Set aside. Cream together in large bowl - butter, brown sugar and white sugar. Beat in the pudding mix until blended. Stir in eggs and vanilla. Blend in the flour mixture. Stir in chocolate chips and nuts. Drop by rounded spoonfuls onto ungreased cookie sheets. Bake 10-12 minutes. Edges should be golden brown.

 

 

 

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