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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Taco Salad Recipe

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This recipe for Taco Salad is from Limback Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef, browned and drained
1 (1.25-oz.) pkg. taco seasoning mix
1 head lettuce, chopped
taco, picante sauce, or salsa to taste
1 c. cheddar cheese, shredded
1 (15-oz.) can kidney beans, drained
1 (15-oz.) can garbanzo beans, drained
1 1/2 c. Catalina salad dressing
1/2 onion, chopped
avocado, diced (optional)
2 - 3 tomatoes, chopped
1 (12-oz.) pkg. Doritos or corn chips
Directions:
Directions:
Mix together browned beef and taco seasoning. Add lettuce, sauce, cheese, beans, dressing and onion. Just before serving, add tomatoes and Doritos or chips.
Number Of Servings:
Number Of Servings:
15-20
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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