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Lemon Sauce Recipe

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This recipe for Lemon Sauce is from Jefferson Presbyterian Church Quasquicentennial Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
2 Tbsp. flour
2 c. boiling water
juice and rind of 1 lemon
1 Tbsp. butter
Directions:
Directions:
Mix sugar and flour, slowly add to boiling water.
Cook 15 minutes.
Add lemon juice and grated rind, then butter. Stir together.
Serve on ginger bread.
Personal Notes:
Personal Notes:
This is an heirloom recipe!

 

 

 

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