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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Spinach Salad Recipe

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This recipe for Spinach Salad is from Limback Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. fresh spinach
3 hard-boiled eggs, chopped
1/2 lb. bacon, cooked and chopped
1/2 lb. fresh mushrooms, sliced
1/2 purple onion, sliced
Dressing:
1 1/4 c. sugar
2/3 c. vinegar
1 1/2 c. cooking oil
1 tsp. dry mustard
1 tsp. salt
1 tsp. minced onion
Directions:
Directions:
Combine spinach and remaining salad ingredients in a large serving bowl. Combine dressing ingredients and beat until thick. Pour 1/2 of dressing over salad. Refrigerate remaining dressing to use another time.

 

 

 

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