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Chicken Stew Recipe

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This recipe for Chicken Stew is from Carol Van Horn Shares Favorite Recipes Collected Through The Years, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts
2 cans baby lima beans
2 can creamed corn
2 cans crushed tomatoes
3 T. Worchestershire sauce
Directions:
Directions:
Stew chicken. Take chicken breasts out of broth, remove meat from bones and chop. Add chopped chicken back into the broth and add all other ingredients. Cook on low for about 3 1/2 hours.

 

 

 

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