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Ham Fried Rice Recipe

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This recipe for Ham Fried Rice is from Our Collected Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup vegetable oil, divided
2 large eggs
1 cup diced cooked ham
1/2 large red bell pepper, diced
1/2 large sweet onion, diced
1/2 cup frozen sweet green peas, thawed
3 cups cooked rice
1/4 cup soy sauce
1 tsp. chili-garlic sauce
4 green onions, sliced
Directions:
Directions:
1) Heat 1 Tbsp oil in a skillet at medium-high heat 2 minutes. Add eggs; cook 1 minute on each side. Remove from skillet, chop and set aside.

2) Heat remaining oil in skillet; add ham and stir-fry 1 to 2 minutes. Add bell pepper and onion; stir-fry for 5 minutes.

3) Add peas, rice, soy sauce, and chili-garlic sauce. Stir-fry 3 to 4 minutes or until heated through. Stir in reserved egg and sprinkle with onions.
Personal Notes:
Personal Notes:
You can also add chopped mushrooms and bean sprouts if desired.

 

 

 

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