Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Grandma's Fruit Cocktail Cake Version 2 Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Fruit Cocktail Cake Version 2 is from The Fornof Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CAKE
1 1/2 cup cake flour
1 tsp. baking soda
1 cup sugar
1/2 tsp. salt
1 stick melted butter
1 beaten egg
1 can fruit cocktail mix (don't drain)

TOPPING
1 cup brown sugar
1 cup chopped nuts
1 cup flaked coconut
Directions:
Directions:
Sift flour, sugar, soda and salt together.
Add melted butter, beaten egg and undrained fruit cocktail mix.
Pour into greased/floured pan (9X13") and cover with topping.
Bake 45 minutes at 350º.
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Here's version 2. It does sound more familiar than version 1.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

422W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!