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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

California Chicken Thighs Recipe

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This recipe for California Chicken Thighs is from The Hochberg Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Chicken Thighs
3 med. sz. carrots, sliced thin
salt/pepper
1 onion chopped
3 gloves garlic chopped
tarragon
oil
Directions:
Directions:
pour little oil in frying pan, add sliced carrots, chopped onion, chopped garlic cook until soft. set aside. Put chicken thighs on a lightly greased cookie sheet and season with salt, pepper, tarragon. Pour chicken broth over thighs and then add cooked carrots, onions, garlic over chicken.
Cook at 350 degrees for about 30-45 minutes.(if necessary last 10-15 minutes increase heat to 375 degrees.
Number Of Servings:
Number Of Servings:
4-5 servings
Preparation Time:
Preparation Time:
15 - 20 minutes
Personal Notes:
Personal Notes:
Serve with favorite vegetable and salad. Garlic bread warmed and sliced. Enjoy

 

 

 

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