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Butternut Squash Recipe

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This recipe for Butternut Squash is from Roanoke Memorial Ladies Auxiliary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Butternut squash
Butter
Honey
Brown sugar
Directions:
Directions:
Cut squash in half & clean out seeds.
Cover with clear plastic wrap & microwave 8 minutes or until tender.
Let stand 8 - 10 minutes.
Cover flesh with butter, honey, & brown sugar.

 

 

 

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