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"The belly rules the mind."--Spanish Proverb

Kumquat Nut Bread Recipe

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This recipe for Kumquat Nut Bread is from The Comeaux Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. milk
2 beaten eggs
2 Tbsp. oil
2 c. flour
1 & 1/2 tsp. baking powder
1 tsp. salt
1/2 tsp. soda
3/4 c. pureed Kumquats
3/4 chopped nuts
3/4 cup sugar
Directions:
Directions:
In a mixing bowl, combine milk, eggs and oil. In another bowl, mix the dry ingredients. Add liquid mixture, and stir until moistened. Fold in pureed kumquats and nuts. Bake in a greased 8" x 4" x 2" loaf pan in a 350 degree oven for 50-60 minutes. Cool and remove from pan.

 

 

 

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