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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Cinnamon Rolls Recipe

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This recipe for Cinnamon Rolls is from Our Classroom Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup milk, 1/4 cup shortening, 1/2 cup sugar, 1tsp salt, 2 eggs, 4-5 cup flour, 3 cake yeast.
Directions:
Directions:
Scald milk, then add shortening, sugar, and salt, melt shortening. Cool to lukewarm. Then add yeast and beaten eggs. Add flour till stiff. Roll as in a jelly roll, slice into 1 inch pieces. Place in greased pan to rise 30 mins to 1 hour. Bake at 400 for 15-20 mins.

Add cream cheese or icing after cooled.

 

 

 

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