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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Calico Beans Recipe

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This recipe for Calico Beans is from Roanoke Memorial Ladies Auxiliary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (15 oz) red kidney beans
1 can (16 oz) butter beans
1 can (21 oz) pork 'n' beans
1/2 lb bacon
1 lb lean ground meat
1 medium onion, diced
1 cup brown sugar, packed
1/2 cup catsup
2 tbsp vinegar
1/2 tsp salt
Directions:
Directions:
Preheat oven to 350º.
Drain beans and set aside, but reserve liquid.
Cut bacon into small strips and brown bacon, meat and onion.
Drain off fat.
Combine meat mixture with beans & mix together.
Pour into a greased 9x13 baking pan.
Mix sauce ingredients: brown sugar, catsup, vinegar, salt & bean liquid.
Pour over top. Bake uncovered for 1 hour.

 

 

 

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