Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Mardi Gras Brunch Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mardi Gras Brunch Pie is from The Comeaux Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pork sausage
8 oz. pk. frozen hash browns
6 - 10 eggs
6 oz. half and half cream
salt and pepper to taste
Directions:
Directions:
Brown sausages, transfer to plate and set aside. Add potatoes to sausage grease and cook until soft. Transfer potatoes into a deep dish pie pan. In bowl, combine eggs, cream, salt, and pepper, and beat until frothy. Pour over sausage and bake at 350º for 25 - 30 min. or until set.
Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

324W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!