Banana Cake Recipe

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This recipe for Banana Cake is from The BNSF Light The Night Topeka Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Cakes and Pies

Ingredients:	Ingredients: CAKE 3 bananas (1 c. puree) 1 c. vegetable oil 2 eggs 1/2 c. sifted flour 1 c. sugar 1 tsp. baking powder 1/2 tsp. salt FROSTING Cool Whip (sm tub) 1 package vanilla instant pudding mix 3/4 c. milk

Directions:	Directions: 350º, 45 minutes or until center springs back - Grease (or Pam) 9x9 or 7x11 pan. Blend bananas, oil, and eggs in blender. In medium bowl mix flour, sugar, soda, and salt. Pour banana mix into flour mix all at once. Mix until just blended. Pour into prepared pan. Rap on table to break large bubbles. Allow to cool completely. (very important) In a separate bowl Mix Cool Whip, pudding mix and milk, Spreading Frosting onto cooled cake. Store in refrigerator

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Banana Cake Recipe

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