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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Peanut Butter Cookies - Quick & Flourless Recipe

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This recipe for Peanut Butter Cookies - Quick & Flourless is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. peanut butter, chunky or creamy
1 c. packed light or dark brown sugar
1 large egg, slightly beaten
1 tsp. baking soda
1 c. semisweet chocolate chips (6 oz.)
Directions:
Directions:
1. Heat oven to 350º.

2. In medium-size bowl, beat together peanut butter, brown sugar, egg and baking soda until mixture is smooth and well blended. Stir in chips until evenly distributed.

3.. Drop the dough by slightly rounded teaspoonfuls onto ungreased baking sheets, spacing the mounds about 2 inches apart.

4. Bake one baking sheet at a time in 350º oven until cookies are puffed and slightly golden but still soft to the touch, about 10 mins.

5. Let cookies cook on baking sheet on a wire rack for about 5 mins.

6. Then transfer the cookies to wire rack; let cool completely.
Number Of Servings:
Number Of Servings:
6 dozen
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I don't think I ever get 6 dozen. They disappear while they are cooling! If you have anyone with a gluten-free diet - this works for them.

 

 

 

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