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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Nutty Cracker Delights Recipe

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This recipe for Nutty Cracker Delights is from Stirring up Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
42 (2 1/2 x 1-inch) Club crackers
1/2 cup butter or margarine
1/2 cup granulated sugar
1 tsp. vanilla extract
1 cup slivered almonds
Directions:
Directions:
Place crackers in a single layer in a foil-lined 15 x 10-inch baking pan.
In a saucepan over medium heat, melt butter. Add sugar; bring to a boil, stirring constantly. Boil for 2 minutes. Remove from the heat; add vanilla extract. Pour evenly over crackers; sprinkle with nuts. Bake at 350ºF for 10 to 12 minutes or until lightly browned. Immediately remove from the pan, cutting between crackers if necessary, and cool on wire racks.
Store in an airtight container.

 

 

 

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