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"The belly rules the mind."--Spanish Proverb

Tortellini Salad Recipe

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This recipe for Tortellini Salad is from Enchanted Morsels, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages of cheese tortellini
2 small boneless chicken breasts(can substitute a cooked rotisserie chicken)
3 scallions-chopped
1 red pepper-chopped
1 yellow pepper-chopped
1 small jar of pimentos -drained
1 small can of sliced black olives-drained
1 cup of cubed mozzarella cheese
1 cup of sliced celery
4-6 pieces of cooked bacon-crumbled
Honey Mustard Dressing
Balsamic Vinegar Salad Dressing
Directions:
Directions:
Cook chicken in a skillet with fresh garlic or grill.
Cut chicken into small pieces.
Cook cheese tortellini according to package. Drain and let cool.
In a large mixing bowl-mix tortellini, cooked chicken, and remaining ingredients except bacon and dressings.
In a small bowl mix 2 parts honey mustard dressing and 1 part balsamic vinegar dressing. (Adjust until you like the taste). Pour over salad (save extra dressing because the pasta will absorb and will need to reapply before serving.
If you are not going to serve immediately then refrigerate. It is best at room temperature.
Add bacon last.

 

 

 

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