Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

TANGY BBQ FRANKS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for TANGY BBQ FRANKS is from The Home Depot Cookbook Project Store 7050, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium onion finely chopped
¼ cup chopped celery
¼ cup green pepper (optional)
1 clove garlic, minced
¼ cup butter or margarine
1-10 ¾ oz. can tomato soup
1/3 cup water
¼ cup brown sugar
2 tbsp. vinegar
2 tbsp. prepared mustard
1 tbsp. Worcestershire sauce
¼ tsp. Tabasco
1 lb. franks
Directions:
Directions:
In a heavy 10-inch skillet, cook onions, celery, green peppers and garlic in butter until tender but not brown. Stir on tomato soup, water, brown sugar, vinegar, mustard, Worcestershire sauce and Tabasco. Cover and boil for 15 minutes. Score franks on bias, add to hot mixture and cook about 10 minutes, stirring occasionally. Serve with rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1337W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!