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Kalbi Sauce (for chicken or shortribs) Recipe

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This recipe for Kalbi Sauce (for chicken or shortribs) is from The Old Lady in the Basement, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cup soy sauce
2 cup sugar (Splenda works also)
1/2 tablespoon Monosodium glutamate
1/6 cup sweet vermouth
1/2 tablespoon Meat tenderizer
3 cloves crushed garlic
*1 bunch green onions sliced in 1” pieces
*3 ounces sesame oil
*1/4 teaspoon cayenne powder
2” x 2” chunk mashed and peeled ginger root
Directions:
Directions:
*If you omit these ingredients, you have teriyaki sauce

Mix all ingredients in Large ziplock bag.
Add meat (boneless, skinless chicken thighs or spare ribs work best) Seal & Marinate in refrigerator over night. Place meat on hot grill and grill until done.

 

 

 

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