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BROCCOLI & CHEESE CASSEROLE Recipe

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This recipe for BROCCOLI & CHEESE CASSEROLE is from LOVING SPOONFULLS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 CAN ( 10 3/4 OZ) CONDENSED CREAM OF MUSHROOM SOUP
1/2 CUP MILK
2 TSP. YELLOW MUSTARD
1 BAG (16 OZ) FROZEN BROCCOLI FLOWERETS, THAWED
1 CUP SHREDDED CHEDDAR CHEESE
1/3 CUP DRY BRAD CRUMBS
2 TSP. BUTTER, MELTED
Directions:
Directions:
1. Stir soup, milk, mustard, broccoli and cheese in 1 1/2 qt. casserole.

2. Mix bread crumbs with butter in bowl and sprinkle over broccoli mixture.

3. Bake at 350º for 30 min, or until hot.
Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
Prep: 5 min, Bake 30 min

 

 

 

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