Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

BEEF BRISKET Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BEEF BRISKET is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 6 - 8 lb brisket
3 T onion flakes
1/2 med onion chopped
1/2 c vinegar
1/2 c soy sauce
garlic to taste
liquid smoke
salt
pepper
Directions:
Directions:
Rub seasoning on brisket, both sides. Pour vinegar & soy over meat, sprinkle onion over it. Cover & let it set overnight. Bake at 250º for 3 - 6 hrs.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

917W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!