Monkey Bread Recipe

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Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1/2 cup sugar 1 teaspoon cinnamon 2 cans (16.3 oz each) Pillsbury Grands Homestyle buttermilk biscuits (can also use cinnamon biscuits) 1/2 cup chopped walnut 1/2 cup raisins 1 cup firmly packed brown sugar 3/4 cup butter, melted

Directions:	Directions: Heat oven to 350ºLightly grease 12 cup fluted tube pan. In large bag , mix sugar and cinnamon. separate dough into 16 biscuits; cut each into quarters. shake in bag to coat. Arrange in pan. adding walnuts and raisins around the biscuit pieces. In small bowl mix brown sugar and butter; pour over biscuits Bake 28 to 32 minutes or until golden brown and no longer doughy in the center. Cool in the pan 10 minutes. Turn upsidedown onto serving plate; pull apart to serve. Serve warm.

Number Of Servings:	Number Of Servings: 12
Preparation Time:	Preparation Time: 25 min

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Monkey Bread Recipe

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