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Yummy Potato Salad Recipe

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This recipe for Yummy Potato Salad is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs potatoes
1 bunch of shallots
1 bunch parsley - use half
1/2 yellow onion
2 lg stems of celery
small jar of stuff olives
small jar of sandwich spread and mustard
Tony C's and Parprika
1 doz eggs
Directions:
Directions:
Dice all seasoning in bowl you are going to use to serve the potato salad in. Cut parsley, shallots, onion, celery, stuff olives and put into bowl. Peel boiled eggs and take egg yoke (the yellow) and separate from egg white. Put egg white on the side. Smash egg yoke into seasoning real fine with potato masher or a fork. It comes out better if you have a masher.
Take two tbsp of sweet relish, sandwich spread and yellow mustard and mix in. You would mix this like you are making devil eggs, in fact that's what it will look like before you add your potatoes.
Before adding potatoes sprinkle TonyC's and Paprika over seasoning.
Now add your potatoes and 1/2 egg whites (dice egg whites in small chunks) and start with 4 tbsp of mayo. Stir in mayo and mix seasoning in well with the potatoes, scoop from the bottom and make sure you mix all seasoning in with potatoes.
Now taste it and see if you need more Mayo or Tony's or you may want to add some salt and black pepper. Add the rest of egg white, mix well where seasoning looks proportional across the top after smoothing out in bowl. Sprinkle Paprika over top in a zigzag . Walla you're done.

 

 

 

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