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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Praline Pieces Recipe

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This recipe for Praline Pieces is from Research Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
40 Saltine Crackers
1 Cup Butter (not margarine)
1 Cup Brown Sugar
1 Package Chocolate Chips (6 oz)
1 Cup of Fine Chopped Pecans
Directions:
Directions:
Place layer of crackers touching each other on foil lined cookie sheet with 1/2 inch edge.
Bring brown sugar and butter to a boil. Boil for 3 minutes.
Pour over crackers. Bake @ 350 for 5 minutes.
Immediately sprinkle chocolate chips over crackers. Allow chocolate chips to melt and then spread over all crackers.
Sprinkle with pecan pieces.
Cool and break into pieces.

 

 

 

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