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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Baby Back Spare Ribs Recipe

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This recipe for Baby Back Spare Ribs is from Harkias Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Lawry's Season Salt
Kosher Salt
Black Pepper
Granulated Garlic
(A little sugar if you want them sweet)
Directions:
Directions:
Mix ingredients together & rub the ribs. Wrap in plastic wrap & place in baking dish with an inch or so of water. Cover with foil & bake at 200º or lower for most of a day. When ready to serve, unwrap, smother with bbq sauce & grill on each side.
Personal Notes:
Personal Notes:
These will fall off the bone & melt in your mouth!

 

 

 

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