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CHOCOLATE CHERRY CAKE Recipe

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This recipe for CHOCOLATE CHERRY CAKE is from LOVING SPOONFULLS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 BOX CHOCOLATE CAKE MIX
21 OZ. CAN CHERRY PIE FILLING
1 TSP. ALMOND EXTRACT
2 EGGS (BEATEN)

ICING
1 CUP SUGAR
1/3 CUP MILK
5 TSP. MARGARINE
6 OZ. CHOCOLATE CHIPS
Directions:
Directions:
Preheat oven to 350º - Grease an flour cake pan(s) - Combine in large bowl - stir by and until well mixed - pour into pan(s) and bake 25 to 30 minutes

cool and frost

In small pan, combine sugar, margarine and m milk - boil; stir constantly for 1 minute. Remove from heat and stir in chocolate chips until smooth, pour over partially cooled cake (this will be runny)
Personal Notes:
Personal Notes:
AMANDA RENEE LOVES THIS AND OFTEN ASK FOR IT FOR HER BIRTHDAY CAKE

 

 

 

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