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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Vegan Chocolate Cake Recipe

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This recipe for Vegan Chocolate Cake is from Generations of Summers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. flour
1 c. sugar
1/4 c. cocoa powder
1 tsp. baking soda
1/2 tsp. salt
1/3 c. vegetable oil
1 tsp. vanilla
1 tsp. distilled white vinegar
1 c. water
Directions:
Directions:
Preheat oven to 350º. Lightly grease one 9x5 loaf pan.
Mix together the flour, sugar, cocoa, baking soda and salt. Add the oil, vanilla, vinegar and water. Mix together until smooth.
Pour into prepared pan and bake for 45 min. Remove from oven and allow to cool.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I am always looking for recipes for Ella and this is a good moist cake. Top with your favorite frosting.

 

 

 

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