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"Hunger is the best sauce in the world."--Cervantes

ENGLISH PEA CASSEROLE Recipe

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This recipe for ENGLISH PEA CASSEROLE is from Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup onions, chopped
1/2 cup bell peppers, chopped
1/2 cup celery, chopped
1 stick butter or margarine
2 - 15 oz cans green peas, drained
1/3 cup pimentos, chopped
1 can mushroom soup
1 - 8 oz can mushrooms
buttered bread crumbs, cornbread dressing, or cheese to top
Directions:
Directions:
Saute onions, peppers, and celery in butter or margarine. Add to peas. Stir in pimentos, mushroom soup and mushrooms. Place in 2 quart casserole dish. Top with buttered bread crumbs, cornbread dressing or cheese. Bake at 350º for 30 minutes until headed through.

 

 

 

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