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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

World's Best Oatmeal Cookies Recipe

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This recipe for World's Best Oatmeal Cookies is from Oxford Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Crisco oil;
1 c. white sugar;
1 c. light brown sugar;
1 t. vanilla;
2 eggs;
1 3/4 c. plain flour;
1 t. salt;
1 t. baking soda;
1 3/4 c. quick Quaker Oats;
1 c. wheat germ (plain);
1 small can flaked coconut;
1 c. chopped pecans;
1 pkg. butterscotch morsels;
Directions:
Directions:
Blend Crisco and sugars, then add vanilla and beaten eggs. Sift together flour, soda and salt, add to mixture. Fold in rest of ingredients. Mix and drop on greased cookie sheet. 350 degrees 12-15 minutes.

 

 

 

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