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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Cooked Kale Recipe

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This recipe for Cooked Kale is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2 large bunches of fresh kale (I like Lactino)
1 medium onion, chopped
1 garlic clove, minced
2-3 tbsp olive oil
salt and pepper to taste
Directions:
Directions:
Wash kale and drain on paper towels. Cut each kale leaf down the center (in two pieces). Stack the leaves and cut 1/2 inch strips crosswise to the leaves. Heat oil in large skillet. Add chopped kale and stir occasionally until greens are wilted. Add onion and garlic and cook until onions are translucent. Season to taste.

 

 

 

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