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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Blue Cheese Yogurt Sauce Recipe

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This recipe for Blue Cheese Yogurt Sauce is from Cooking with Fayette County's Finest Vol. 3, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 ¼ cups Greek yogurt
½ cup blue cheese, preferable Cabrales
2 Tbsp. finely grated red onion
2 Tbsp. finely chopped fresh cilantro
Kosher salt & freshly ground black pepper
Directions:
Directions:
Combine all ingredients. Mix well.
Personal Notes:
Personal Notes:
Great served with hot chicken wings or raw vegetables.

 

 

 

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