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SWEET AND SOUR RABBIT Recipe

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This recipe for SWEET AND SOUR RABBIT is from Phyllis' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chopped Rabbit
Chopped Onion
Salt
Pepper
Oil
35 oz Canned Tomatoes
Parsley
˝ drinking glass of Wine Vinegar
2 tbsp Sugar
Directions:
Directions:
In a stove top pan, sauté oil, onion, salt, pepper and chopped up Rabbit until brown.
Add tomatoes, wine vinegar, sugar and parsley.
Simmer until cooked

 

 

 

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