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Pam Anderson's Butter Cookies Recipe

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This recipe for Pam Anderson's Butter Cookies is from Christmas Treasures Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter, room temp.
1 c. sugar
1 egg
1 egg yolk
1 tsp. vanilla extract
1/2 tsp. salt
2 1/2 c. flour
Decorations
Directions:
Directions:
Cream together butter and sugar till fluffy. Add egg, yolk, vanilla and salt. Mix well. Gradually blend in flour till dough is smooth.

Divide dough in half. Shape into 2 (2") round logs. Wrap in wax paper. freeze 2 hours. Preheat oven to 375 F. Line baking sheet.

Remove dough from freezer. Let soften a few minutes. Roll in decorations, like chopped nuts, coconut, sprinkles or sugar. Cut into 1/4" slices. Place on sheet. Bake 12 -14 min. just until edges start to brown. Cool on wire rack.

 

 

 

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